A recipe for cooking

This follow-up to the bestselling, International Association of Culinary Professionals Award-winning "Twelve recipes" offers a range of delicious, easy-to-master fare for occasions large and small.

שנה

2016

שפה

English

מהדורות

3

עמודים

336

ISBN

9780062427861

מקור הנתונים: Wikidata