Aseptic Processing and Packaging of Particulate Foods

This book describes advances in the technology of aseptic processing and packaging. Coverage includes developments in processing, dispensing and packaging machinery and a description of the relevant properties and functions of packaging materials, and their selection. This is the first book with an emphasis on the processing of particulates.

שנה

1993

שפה

English

הוצאה

Springer US

מהדורות

1

עמודים

192

ISBN

9781461363613

מקור הנתונים: Wikidata