Basque country

In Basque country, the links between food and nature remain unbroken. The rustic yet elegant, simple yet refined meals are rooted in the traditions that evoke sensory memories for any Basque. Buckley's book allows readers to enjoy a way of cooking that has respect for raw materials and forges its own place on the world's culinary stage. -- adapted from foreword.

שנה

2018

שפה

English

הוצאה

Artisan

מהדורות

2

עמודים

325

ISBN

9781579657772

מקור הנתונים: Wikidata