Biotechnology in cosmetics

This book brings together almost 40 papers published in Cosmetics & Toiletries Magazine from 2002-2007 which give an overview of biotechnology and cosmetics. They tackle such topics as biotechnology and the skin, biotechnology and aging, biotechnologically interesting ingredients (including flavours, fragrances and pigments), and regulation and testing considerations.

שנה

2007

שפה

English

הוצאה

Allured Pub.

מהדורות

1

עמודים

415

ISBN

9781932633245

מקור הנתונים: Wikidata