Casa Marcela

Valladolid presents a personal collection of recipes, capturing the rich food culture her family shared across the border between Tijuana and San Diego. She shows you how slow-roasting meats and preparing a few salsas results in meals that are both beautiful and delicious. She shares the stories behind the recipes and the memories that they evoke for her and her family.

שנה

2017

שפה

English

הוצאה

Houghton Mifflin Harcourt

מהדורות

3

עמודים

265

ISBN

9780544808553

מקור הנתונים: Wikidata