Joint FAO/WHO Expert Committee on Food Additives.

Compendium of food additive specifications
Joint FAO/WHO Expert Committee on Food Additives., Fao, World Health Organization (WHO), Food and Agriculture Organization of the · 2007
פרטי הספר
- שנה
- 2007
- שפה
- English
- סדרה
- FAO JECFA monographs -- 4
- הוצאה
- World Health Organization
- מהדורות
- 7
- עמודים
- 155
- ISBN
- 9789251058664
מקור הנתונים: Wikidata
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