Cooking the Russian way

Introduces the cooking and food habits of the Soviet Union, including such recipes as borscht, chicken kiev, and beef stroganoff, and provides brief information on the geography and history of the country.

שנה

2011

שפה

English

הוצאה

Lerner Publishing Group

מהדורות

2

עמודים

72

ISBN

9781281282026

מקור הנתונים: Wikidata