Alison Walker

Country cook's kitchen
Alison Walker · 2012
על הספר
This comprehensive guide covers all aspects of the country kitchen, from the simple pleasures of baking bread and cakes, to curing, dairymaking, bottling, potting and preserving.
פרטי הספר
- שנה
- 2012
- שפה
- English
- הוצאה
- Jacqui Small
- מהדורות
- 1
- ISBN
- 9781906417567
מקור הנתונים: Wikidata
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