Cuisine Colonialism and Cold War

"Not only examines the socio-political circumstances that led certain ingredients, flavours and dishes to become prominent in present-day Korea but, conversely, explores the question of what these foods can tell us about Korean history itself."--Publisher description.

שנה

2012

שפה

English

הוצאה

Reaktion Books

מהדורות

3

עמודים

237

ISBN

9781780230252

מקור הנתונים: Wikidata