Essentials of glycobiology

Glycobiology has its roots in the nineteenth century, when chemists first began to analyze sugar and polysaccharides. Advances in this area continued at a steady rate during most of this century, but the past 20 years has witnessed an unparalleled explosion of new knowledge that has transformed the field. This monograph contains the basic information needed to understand the field of glycobiology along with the most current work at the forefront of the field.

שנה

1999

שפה

English

הוצאה

Cold Spring Harbor Laboratory Press

מהדורות

1

עמודים

653

ISBN

9780879695590

מקור הנתונים: Wikidata