Field guide to candy

Field Guide to Candy includes traditional favorites and exotic treats from all over the world, everything from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight. Each candy is photographed in glorious full color, with step-by-step instructions on how to prepare, make, serve, and store your creations. --from publisher description

שנה

2009

שפה

English

הוצאה

Quirk Books

מהדורות

1

עמודים

318

ISBN

9781594744198

מקור הנתונים: Wikidata