Jean Anthelme Brillat-Savarin

Fisiologia del Gusto
פרטי הספר
- שנה
- 2005
- שפה
- Spanish
- הוצאה
- Andromeda Publications
- מהדורות
- 4
- עמודים
- 254
- ISBN
- 9789875460652
מקור הנתונים: Wikidata
עוד של Jean Anthelme Brillat-Savarin
Jean Anthelme Brillat-Savarin

Physiologie du goût
Jean Anthelme Brillat-Savarin · 1826
Jean Anthelme Brillat-Savarin

The Physiology of Taste or Transcendental Gastronomy
Jean Anthelme Brillat-Savarin · 2006
Jean Anthelme Brillat-Savarin
The physiology of taste, or, Meditations on transcendental gastronomy
Jean Anthelme Brillat-Savarin · 2011
Jean Anthelme Brillat-Savarin
The physiology of taste, or, Meditations on transcendental gastronomy
Jean Anthelme Brillat-Savarin · 2009
Jean Anthelme Brillat-Savarin
The Philosopher in the Kitchen (Cookery Library)
Jean Anthelme Brillat-Savarin · 1988
Jean Anthelme Brillat-Savarin
The Philosopher in the Kitchen
Jean Anthelme Brillat-Savarin · 1981
Jean Anthelme Brillat-Savarin
Physiologie du gout
Jean Anthelme Brillat-Savarin · 1870