Fresh Moroccan

Moroccan food remians one of the world's most enjoyed cuisines! The dishes use authentic, fresh ingredients and aromatic spices instead of fat and salt. This beautifully illustrated cookbook is packed full of recipes for meze, tagines, desserts and delights, with all amazing spices and flavourings of the kasbah from healthy, modern approach.

שנה

2007

שפה

English

הוצאה

Hamlyn

מהדורות

4

עמודים

256

ISBN

9780600616870

מקור הנתונים: Wikidata