Fresh Water In International Law

Fresh water is an environmental, economic, social, and cultural commodity. This book provides a thorough assessment of its protection, management, and uses in international law. It explores the international, regional, and national regulatory frameworks that make up the international legal regime regulating fresh water.

שנה

2013

שפה

English

הוצאה

Oxford University Press

מהדורות

1

עמודים

265

ISBN

9780199565085

מקור הנתונים: Wikidata