Fundamentals of enzymology

"Fundamentals of Enzymology gives an all-round view of the field including enzyme purification and characterization, enzyme structure (including information on World Wide Web sites), enzyme kinetics, the mechanisms and control of enzyme action, enzyme folding, how enzymes act in vivo, enzyme synthesis and degradation, and also clinical and industrial applications of enzymology. Throughout the book, the integration of these themes is stressed."--Jacket.

שנה

1999

שפה

English

הוצאה

Oxford University Press, USA

מהדורות

1

עמודים

496

ISBN

9780198502296

מקור הנתונים: Wikidata