Great food at home

Celebrity chef Mark McEwan is widely recognized for his distinctive style of cooking that captures the essence of classical cuisine with nuances of contemporary flavours. Regardless of the lofty accolades--his restaurant North 44 has been named the best in Toronto by Gourmet magazine for three years running, and Bymark was anointed as enRoute magazine's New Restaurant of the Year--McEwan loves the simple pleasures of cooking good food at home.

שנה

2010

שפה

English

הוצאה

Viking Canada

מהדורות

2

ISBN

9780143185048

מקור הנתונים: Wikidata