Paul Hoggett
Introduction to Food and Beverage Service Skills for the Hotel, Catering and Tourism Industry
Paul Hoggett · 1987
פרטי הספר
- שנה
- 1987
- הוצאה
- CERT
- מהדורות
- 1
- עמודים
- 72
- ISBN
- 9781870387002
מקור הנתונים: Wikidata
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