Matthew Goodman

Jewish Food
Matthew Goodman · 2005
על הספר
The pleasures of the Jewish table come alive in this comprehensive collection of traditional and contemporary recipes from around the world, interwoven with eloquent essays on ingredients, people, and cultures.
פרטי הספר
- שנה
- 2005
- שפה
- English
- הוצאה
- William Morrow Cookbooks
- מהדורות
- 2
- עמודים
- 416
- ISBN
- 9780060521288
מקור הנתונים: Wikidata
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