Literary eats

"This is a comprehensive collection of authentic recipes, for drinks and dishes that more than 150 American authors since the late 18th century are known to have enjoyed. This is a celebrity cookbook to which many literary celebrities, living and dead, have contributed, among them Harriet Beecher Stowe, Rudolfo Anaya, Emily Dickinson, William Faulkner and Benjamin Franklin"--

שנה

2014

שפה

English

הוצאה

McFarland & Company, Inc., Publishers

מהדורות

3

עמודים

212

ISBN

9780786475483

מקור הנתונים: Wikidata