Wright, Clifford A.
Little foods of the Mediterranean
Wright, Clifford A. · 2003
על הספר
The author combs the shores of the Mediterranean in search of the most delicious appetizers and finds them all over the region, in Spanish tapas bars, Italian cafes, Moroccan outdoor markets, and on Greek and Turkish meze tables.
פרטי הספר
- שנה
- 2003
- שפה
- English
- הוצאה
- Harvard Common Press
- מהדורות
- 1
- עמודים
- 515
- ISBN
- 9781558322271
מקור הנתונים: Wikidata
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