Low and slow

If you have ever cooked a steak medium-well instead of medium-rare, a stew that's tough or stringy or a rack of ribs that falls a little too much off the bone, then this is the book that will make your life that little bit better.

שנה

2016

שפה

English

מהדורות

2

עמודים

2711

ISBN

9781785030871

מקור הנתונים: Wikidata