Bette Hagman

More from the gluten-free gourmet
Bette Hagman · 1993
על הספר
More recipes for a smorgasbord of tastes and special instructions for automatic bread machines using gluten-free flours.
המשפט הראשון: Almost twenty years ago I was diagnosed with nontropical sprue (one of the older names for celiac disease), and I still feel it's one of the best things that's happened to me.
פרטי הספר
- שנה
- 1993
- שפה
- English
- הוצאה
- Owl Books
- מהדורות
- 4
- עמודים
- 384
- ISBN
- 9780805065244
מקור הנתונים: Wikidata
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More from the gluten-free gourment
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