Marisa McClellan

Naturally sweet food in jars
Marisa McClellan · 2016
על הספר
The book is organized by sweeteners, and includes recipes like Sriracha-style Hot Sauce (using honey), Date Pancake Syrup (with maple), Cantaloupe Basil Jam and Marinated Multicolored Peppers (both sweetened with agave), and Fennel & Parsley Relish (sweetened with fruit juice).
פרטי הספר
- שנה
- 2016
- שפה
- English
- מהדורות
- 3
- עמודים
- 213
- ISBN
- 9780762457786
מקור הנתונים: Wikidata
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