Principles and practice of agricultural analysis

Lure of the Land

Influence of Food Preservatives and Artificial Colors on Digestion and Health. III. Sulphurous Acid and Sulphites

Foods and Their Adulteration

General Results of the Investigations Showing the Effect of Salicylic Acid and Salicylates Upon Digestion and Health ..

Beverages and Their Adulteration, Origin, Composition, Manufacture, Natural, Artificial, Fermented, Distilled, Alkaloidal and Fruit Juices

Manufacture of Table Sirups from Sugar Cane

Results of Borax Experiment

Not by Bread Alone

Principles and Practices of Agricultural Analysis. a Manual for the Estimation of Soils, Fertilizers, and Agricultural Products. for the Use of Analysts, Teachers, and Students of Agricultural Chemistry ... y Harvey W. Wiley . . ; Volume 1

Beverages and Their Adulteration