Profitable Financial Management for Foodservice Operators Thru Profit Planning (Mg 650)

Case studies in commercial food service operations

Explanatory Models, Unit Standards, and Personalized Learning in Educational Measurement

Executive decisions

Winning wizard's words of management wisdom

Winning Wizard's Leadership Axioms for Career Progression and Everyday Living

Four-dimensional leadership

Leadership Exercises! Taking a Leadership Role in the Hospitality Industry

Fisher's Laws

Executive Decisions Hospitality Case Studies in Leadership, Ethics, Employee Relations and External Relations

Supervision and Leadership in Tourism and Hospitality