Taste trade and technology

"Focusing on the interactions of producers, sellers and consumers of meat across the world, Richard Perren elucidates aspects of the evolution of the international economy and the part played by the investment of capital and the enterprise of individuals. The study utilises the government reports and papers issued by all countries involved in the meat trade, including North and South America, Australia, New Zealand and Britain."--BOOK JACKET.

שנה

2006

שפה

English

הוצאה

Taylor & Francis Group

מהדורות

6

עמודים

302

ISBN

9781138258716

מקור הנתונים: Wikidata