The Complete Spanish Cookbook

Take a journey through the culinary history of Spain! Aris introduces you to the essential Spanish ingredients, from fantastic cheeses and hams to olive oils and shellfish. Then she provides step-by-step recipes-- tapas, vegetables and salads, meat and game-- that let you explore the true taste of Spain.

שנה

2005

שפה

English

הוצאה

Southwater

מהדורות

2

עמודים

256

ISBN

9781780191072

מקור הנתונים: Wikidata