The Curry Cookbook

From enticing spicy snacks to aromatic Indian curries and Oriental dishes, *The Curry Cookbook* brings the cook the best meat, poultry, vegetables and seafood curries around. With over 50 kitchen-tested recipes, each carefully photographed and clearly described, this volume will prove an inspirational source of ideas for every cook.

שנה

1993

שפה

English

הוצאה

Parragon

מהדורות

1

עמודים

112

ISBN

9781858133768

מקור הנתונים: Wikidata