The Essential Best Foods Cookbook

Which foods offer the most nutritional value? Which supposed smart choices actually fall short of their promised good? Expanding the scope of her popular 12 Best Foods Cookbook, Dana Jacobi explores the micronutrient benefits in over 60 common foods and provides a wealth of recipes that prove, as Gourmet Retailer has previously written: "we are in the hands of a wonderfully creative and talented cook."

שנה

2008

שפה

English

הוצאה

Rodale Books

מהדורות

1

עמודים

304

ISBN

9781594866685

מקור הנתונים: Wikidata