Patricia Telesco

The everything canning & preserving book
Patricia Telesco · 2009
על הספר
Complete with step-by-step instructions, recipes, and tips, "The Everything Canning and Preserving Book" is a must for beginning and experienced canners alike. In addition to a wealth of information and 100 great recipes, readers will also find a glossary of terms they can reference and an appendix of resources, including lists of products, books, and web sites, to help them find everything they need to begin canning today!
פרטי הספר
- שנה
- 2009
- שפה
- English
- סדרה
- Everything series book
- הוצאה
- Adams Media
- מהדורות
- 2
- עמודים
- 275
- ISBN
- 9781598699876
מקור הנתונים: Wikidata
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