The Everything Pressure Cooker Cookbook

Pressure cookers will boost flavor and cut cooking time a whopping 70 percent — but only if you know how to use them. In The Everything® Pressure Cooker Cookbook, author Pamela Rice Hahn teaches readers about the joys of cooking with a pressure cooker. With improved safety features, these time-saving devices are godsends to busy cooks everywhere. In no time, readers can whip up dishes such as Roasted Red Bell Pepper Pesto, Cranberry-Braised Turkey Breast, Halibut in Black Olive Sauce, Peanut Butter and Fudge Cheesecake, and more! For that slow-cooked taste in far less time, a pressure cooker is the perfect solution. Veteran cookbook author Hahn has been conjuring up recipes using her pressure cooker for years. With a full spectrum of pressure cooker recipes at their fingertips, readers can create delicious breakfast, lunch, dinner, and dessert dishes in no time flat!

שנה

2009

שפה

English

סדרה

Everything series

הוצאה

Adams Media

מהדורות

4

עמודים

293

ISBN

9781440500176

מקור הנתונים: Wikidata