Dwayne Ridgaway
The gourmet's guide to cooking with chocolate
Dwayne Ridgaway · 2010
על הספר
Everyone knows chocolate is a perfect ingredient in cakes, cookies, and other sweet treats. But who knew just how great chocolate is in savory dishes, too?
פרטי הספר
- שנה
- 2010
- שפה
- English
- הוצאה
- Quarry Books
- מהדורות
- 1
- עמודים
- 240
- ISBN
- 9781592535927
מקור הנתונים: Wikidata
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