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The North Yorkshire Cook Book Second Helpings

Katie Fisher, Kate Reeves-Brown, Emma Toogood, Phil Turner · 2019

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*The North Yorkshire Cook Book Second Helpings* is the latest in the ‘Get Stuck In' series of regional cook books from Meze Publishing. It celebrates the best of the area's food and drink scene with over 40 recipes contributed by a diverse selection of restaurants, bars, cafes and small producers across the region, including a foreword and recipes from Michelin-star holder Tommy Banks, owner of the 2017 Trip Advisor Best Restaurant in the World, The Black Swan at Oldstead. Other recipes come from TV chef Shaun Rankin's restaurant Grantley Hall, plastic-free shop The Bishy Weigh, as well as the first ever Yorkshire whisky distillery, Spirit of Yorkshire. Meanwhile wine pairings from Field and Fawcett wine merchants and deli and fabulous cakes from Jervaulx Abbey Tearooms make for an eclectic mix of recipes that celebrate the best of this famous foodie region. So whether your taste is fine dining, no nonsense hearty food or something altogether more exotic, there's something for everyone.

פרטי הספר

שנה
2019
שפה
English
סדרה
Get Stuck In
הוצאה
Meze Publishing
מהדורות
1
עמודים
160
ISBN
9781910863565

מקור הנתונים: Wikidata

עוד של Katie Fisher