The Singapore cookbook

The cooking of Singapore is an intriguing melange that has been moulded by the diverse populations who have settled and visited the city, mainly Chinese, Malay and Indian. This book contains nearly 250 recipes, with easy to follow instructions and photos.

שנה

1999

הוצאה

Salamander Books Ltd

מהדורות

1

עמודים

128

ISBN

9781840651102

מקור הנתונים: Wikidata