Watching what we eat

Provides a detailed history of television cooking shows, discussing their origins, the shift in focus from education to entertainment, and how they have both reflected and influenced changes in American culture.

שנה

2009

שפה

English

הוצאה

Continuum

מהדורות

1

עמודים

278

ISBN

9780826429308

מקור הנתונים: Wikidata