Fereidoon Shahidi
Fereidoon Shahidi
1951
25 books in the database
Books
Quality of fresh and processed foodsFereidoon Shahidi

Quality of fresh and processed foods
Fereidoon Shahidi · 2003
Marine nutraceuticals and functional foodsFereidoon Shahidi

Marine nutraceuticals and functional foods
Fereidoon Shahidi · 2008
Tea and tea productsFereidoon Shahidi

Tea and tea products
Fereidoon Shahidi · 2008
Maximising the value of marine by-productsFereidoon Shahidi

Maximising the value of marine by-products
Fereidoon Shahidi · 2007
Anti-angiogenic functional and medicinal foodsFereidoon Shahidi

Anti-angiogenic functional and medicinal foods
Fereidoon Shahidi · 2007
Anti-angiogenic functional and medicinal foodsFereidoon Shahidi

Anti-angiogenic functional and medicinal foods
Fereidoon Shahidi · 2007
Maximising the value of marine by-productsFereidoon Shahidi

Maximising the value of marine by-products
Fereidoon Shahidi · 2006
Nutraceutical and Specialty Lipids and their Co-Products (Nutraceutical Science and Technology)Fereidoon Shahidi

Nutraceutical and Specialty Lipids and their Co-Products (Nutraceutical Science and Technology)
Fereidoon Shahidi · 2006
Food lipidsFereidoon Shahidi

Food lipids
Fereidoon Shahidi · 2006
Bailey's Industrial Oil and Fat Products, Edible Oil and Fat ProductsFereidoon Shahidi

Bailey's Industrial Oil and Fat Products, Edible Oil and Fat Products
Fereidoon Shahidi · 2005
Phenolic compounds in foods and natural health productsFereidoon Shahidi

Phenolic compounds in foods and natural health products
Fereidoon Shahidi · 2005
Bailey's Industrial Oil and Fat ProductsFereidoon Shahidi

Bailey's Industrial Oil and Fat Products
Fereidoon Shahidi · 2005
Bailey's Industrial Oil and Fat Products, Industrial and Nonedible Products from Oils and Fats (Bailey's Industrial Oil and Fat Productis)Fereidoon Shahidi

Bailey's Industrial Oil and Fat Products, Industrial and Nonedible Products from Oils and Fats (Bailey's Industrial Oil and Fat Productis)
Fereidoon Shahidi · 2005
Nutraceutical beveragesFereidoon Shahidi

Nutraceutical beverages
Fereidoon Shahidi · 2003
Free radicals in foodsFereidoon Shahidi

Free radicals in foods
Fereidoon Shahidi · 2002
Omega-3 fatty acidsFereidoon Shahidi

Omega-3 fatty acids
Fereidoon Shahidi · 2001
Chemicals via higher plant bioengineeringFereidoon Shahidi

Chemicals via higher plant bioengineering
Fereidoon Shahidi · 1999
Quality attributes of muscle foodsFereidoon Shahidi

Quality attributes of muscle foods
Fereidoon Shahidi · 1999
Flavor chemistry of ethnic foodsFereidoon Shahidi

Flavor chemistry of ethnic foods
Fereidoon Shahidi · 1999
Antinutrients and Phytochemicals in FoodsFereidoon Shahidi

Antinutrients and Phytochemicals in Foods
Fereidoon Shahidi · 1998
Natural AntioxidantsFereidoon Shahidi

Natural Antioxidants
Fereidoon Shahidi · 1997
SeafoodsFereidoon Shahidi

Seafoods
Fereidoon Shahidi · 1995
Canola and RapeseedFereidoon Shahidi

Canola and Rapeseed
Fereidoon Shahidi · 1991
Maximising the value of marine by-productsFereidoon Shahidi
Maximising the value of marine by-products
Fereidoon Shahidi · 2007
Flavor of Meat and Meat ProductsFereidoon Shahidi
Flavor of Meat and Meat Products
Fereidoon Shahidi · 1995
Co-authored books and collections
Books that list Fereidoon Shahidi among their authors but not as the lead author: co-written works, collections and compilations.
Nutrigenomics and proteomics in health and diseaseYoshinori Mine

Nutrigenomics and proteomics in health and disease
Yoshinori Mine · 2009
Tea and tea productsChi-Tang Ho

Tea and tea products
Chi-Tang Ho · 2008
Tree nutsCesarettin Alasalvar

Tree nuts
Cesarettin Alasalvar · 2008
Antioxidant measurement and applicationsAmerican Chemical Society. Meeting

Antioxidant measurement and applications
American Chemical Society. Meeting · 2007
Nutraceutical proteins and peptides in health and diseaseYoshinori Mine

Nutraceutical proteins and peptides in health and disease
Yoshinori Mine · 2005
Flavor chemistryRoy Teranishi

Flavor chemistry
Roy Teranishi · 1989