John I. Pitt
5 books in the database
Books
John I. Pitt
Advances in food mycology
John I. Pitt · 2005
John I. Pitt
Fungi and food spoilage
John I. Pitt · 2009
John I. Pitt
Fungi and food spoilage
John I. Pitt · 1985
John I. Pitt
Genus Penicillium and Its Telemorphic States Eupenicillium and Tala Romyces (Genus Penicillium & Its Teleomorphic States)
John I. Pitt · 1980
John I. Pitt
Coal & Modern Coal Processing
John I. Pitt · 1979
Co-authored books and collections
Books that list John I. Pitt among their authors but not as the lead author: co-written works, collections and compilations.
Robert A. Samson
Modern Concepts in Penicillium and Aspergillus Classification
Robert A. Samson · 2013
Robert A. Samson
Integration of modern taxonomic methods for penicillium and aspergillus classification
Robert A. Samson · 2003
NATO Advanced Research Workshop on Standardization of Methods for the Mycological Examination of Foods (1984 Boston, Mass.)
Methods for the mycological examination of food
NATO Advanced Research Workshop on Standardization of Methods for the Mycological Examination of Foods (1984 Boston, Mass.) · 1987
Ailsa D. Hocking
Advances in Food Mycology
Ailsa D. Hocking · 2010