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1001 low-carb recipes

Dana Carpender · 2010

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About the book

Staying the low-carb course will be easy all year long with a seemingly endless choice of everything from barbecue and simple-to-prepare slow-cooker fare to internationally inspired dishes and snacks.

Book details

Year
2010
Language
English
Publisher
Fair Winds Press
Editions
1
Pages
575
ISBN
9781592334148

Data source: Wikidata

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