A La Carte
Cecilia Manguerra Brainard · 2007
Where to buy
Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.
View on AmazonThis is an affiliate link: if you buy through it, the site earns a small commission at no extra cost to you, which helps us bring quality content and maintain the site. As an Amazon Associate we earn from qualifying purchases.
About the book
A La Carte: Food and Fiction is a collection of 25 short stories by Filipino and Philippine American writers that are related to food. Each story is preceded by a Filipino recipe. A La Carte is the winner of the prestigious Gourmand Award 2008 as the Best Food Literature Book from the Philippines. Noted Philippine critic says: "Here is a book guaranteed to satisfy even the most discriminating taste, but also to make readers hungry for more stories, characters, insights, and recipes. Fact, fiction, fantasy, and food mix in a feast for the mind, the heart, the palate, and the soul. There are many well-known writers in the anthology, but it is not so much who writes as what is written that makes this book a must-read, just as it is not so much the chef or the cook that makes a recipe to die for, but the dish itself. Enjoy the 25-course banquet!"
Book details
- Year
- 2007
- Language
- English
- Publisher
- Anvil Publishing
- Editions
- 1
- ISBN
- 9789712718779
Data source: Wikidata
More by Cecilia Manguerra Brainard
