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Australian dry-zone acacias for human food

C. E. Harwood · 1992

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About the book

Papers presented at workshop examining the development of the food value of Australia's dry-zone acacias ; includes "Acacias: a traditional Aboriginal food source in Central Australia" by Jeannie Devitt (pp.37-53) - annotated separately.

Book details

Year
1992
Language
English
Publisher
CSIRO Publishing
Editions
1
Pages
145
ISBN
9780643053403

Data source: Wikidata