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Barbarians at the Plate

Marialisa Calta · 2005

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About the book

Veteran food writer and columnist Marialisa Calta offers advice, strategies, and recipes from families across the country, addressing the peculiar challenges and delights of enjoying dinner as a family. Part cookbook, part survival manual, part humor book, part voyeuristic peek into our neighbors' kitchens, Barbarians at the Plate is a field guide to an all-too-endangered species these days: the family meal.

Book details

Year
2005
Language
English
Publisher
Perigee Trade
Editions
1
Pages
232
ISBN
9780399531521

Data source: Wikidata