Betty Crocker's vegetarian cooking

"Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters. Includes 180 meatless recipes for healthier eating with broad all-family appeal Complete nutritional analysis for every recipe Vegan recipes identified with an icon 60 beautiful full color photos throughout "-- "Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters"--

First sentence: Pesto is delicious on this hearty soup, but if it isn't available, shredded Parmesan cheese can be sprinkled on top.

Year

1998

Language

English

Publisher

Betty Crocker

Editions

9

Pages

240

ISBN

9780028622613

Data source: Wikidata