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Candy making for dummies

David C. Jones · 2005

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About the book

How sweet it is! More than 100 recipes plus terrific tips and tricks Explore the art of cooking candy and create sweet masterpieces! If you want to concoct irresistible treats for your friends and family, this book gets you cooking! You'll discover proper techniques and use them to create incredible candies. Recipes range from fondues to fondants, simple meltaways to decadent truffles, fun kids' treats to cream-filled delicacies. Indulge! Discover how to Choose the proper utensils and ingredients Melt, temper, and mold chocolate Fine-tune your skills with professional secrets Create special holiday treats Bag, box, or wrap candies for gifts

Book details

Year
2005
Language
English
Publisher
For Dummies
Editions
7
Pages
384
ISBN
9780764597343

Data source: Wikidata