Casseroles for the Family

For today's time-and-money-conscious cook, here is a book which provides a tempting selection of recipes for nourishing casseroles which can be easily prepared and left to cook on their own. ---------- Ranging from familiar stews using inexpensive cuts to more exotic ideas for special occasions, there are meat, poultry, game, fish, vegetable and even fruit casseroles.

Year

1978

Language

English

Publisher

Octopus

Editions

1

Pages

72

ISBN

9780706408003

Data source: Wikidata