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Century of Dining in Style

Anne Ferguson, Carol Paterson · 2006

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About the book

This is the ultimate style guide to 20th century dining and social history in the West, as reflected in popular recipes and types of foods, what people used in the way of cutlery, tableware, and table settings, and trends relating to styles of dining. The book is divided into decades.

Book details

Year
2006
Language
English
Publisher
Herbert Press Ltd
Editions
1
Pages
240
ISBN
9780713656831

Data source: Wikidata

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