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Chinese food and drink

Stuart Thompson, Shui Yuan-Ming, Amy Shui · 1987

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About the book

Discusses eating habits and customs in China, the food and drink the Chinese customarily consume, and accompanying equipment and traditions.

Book details

Year
1987
Publisher
Hodder Wayland
Editions
1
Pages
48
ISBN
9780850788969

Data source: Wikidata

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