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Cocatrice And Lampray Hay Late Fifteenthcentury Recipes From Corpus Christi College Oxford

Constance Hieatt · 2012

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About the book

The recipes presented in this book feature close attention to detail and much information about quantities of ingredients. It includes dishes such as the famous cocatrice or basilisk, which a combination of pig and chicken constructed as a beast--

Book details

Year
2012
Language
English
Publisher
Prospect Books (UK)
Editions
1
Pages
176
ISBN
9781903018842

Data source: Wikidata

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