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Cocina Tropical: The Classic & Contemporary Flavors of Puerto Rico

Jose Santaella · 2014

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About the book

"Explore the tropical flavors and rich culinary traditions of America's island paradise. Puerto Rico, a land of gorgeous beaches and luxurious resorts, also boasts a rich culinary culture with a mix of influences: Spanish, African, Taino (Native American), and French.

Book details

Year
2014
Language
English
Publisher
Rizzoli
Editions
1
Pages
256
ISBN
9780789327437

Data source: Wikidata