booktheque

Comida, cultura y modernidad en México

Catharine Good Eshelman, Laura Elena Corona de la Peña · 2011

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

View on Amazon

Book details

Year
2011
Language
Spanish
Series
Investigación/Proa
Publisher
Escuela Nacional de Antropología e Historia
Editions
1
Pages
343
ISBN
9786074842111

Data source: Wikidata

More by Catharine Good Eshelman