Cook with tofuChristina Clarke
Cook with tofu
Christina Clarke · 1985
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About the book
Here's a beautifully illustrated cookbook with over 150 tested recipes for easy-to-prepare dishes...from elegant appetizers (Almond-Mushroom Paté) to hearty main dishes (Tofu Potpie) to delectable, rich-tasting desserts (Maple-Walnut Bavarian Cream). Now you can cut your food costs substantially and savor the unlimited culinary possibilities of the amazing soyfood that adds to every meal of the day.
Book details
- Year
- 1985
- Language
- English
- Publisher
- Avon Books
- Editions
- 3
- Pages
- 224
- ISBN
- 9780380897216
Data source: Wikidata